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Focus: Deciphering the Genetic Code: The Most Beautiful False Theory in Biochemistry – Part 3

Author: Klaus RothORCID iD

05 October 2021 — Does Nature use only 20 amino acids?

Deciphering the Genetic Code: The Most Beautiful False Theory in Biochemistry – Part 3

Focus: Deciphering the Genetic Code: The Most Beautiful False Theory in Biochemistry – Part 2

Author: Klaus RothORCID iD

07 September 2021 — How the experimental verification of the genetic code was accomplished

Deciphering the Genetic Code: The Most Beautiful False Theory in Biochemistry – Part 2

Focus: Deciphering the Genetic Code: The Most Beautiful False Theory in Biochemistry – Part 1

Author: Klaus RothORCID iD

03 August 2021 — Countless scientists contributed to its clarification with brilliance, ingenuity, intuition, and luck

Deciphering the Genetic Code: The Most Beautiful False Theory in Biochemistry – Part 1

Focus: Smart Glasses: Tool or Toy? – Part 2

Author: Daniel Marquard, Marc PorrORCID iD, Ferdinand Lange, Jonas AusterjostORCID iD, Sascha BeutelORCID iD

01 June 2021 — Useful science apps for smart glasses and challenges of their use in the lab

Smart Glasses: Tool or Toy? – Part 2

Focus: Smart Glasses: Tool or Toy? – Part 1

Author: Daniel Marquard, Marc PorrORCID iD, Ferdinand Lange, Jonas AusterjostORCID iD, Sascha BeutelORCID iD

04 May 2021 — Latest research into laboratory applications for smart glasses

Smart Glasses: Tool or Toy? – Part 1

Focus: Cheryl Dembe: A Woman Who Didn't Give Up

Author: Klaus RothORCID iD (Images: C. Dembe, University of Chicago)

06 April 2021 — An inspirational example of not letting obstacles discourage you, but using them as stepping stones instead

Cheryl Dembe: A Woman Who Didn't Give Up

Focus: What Controls our Choice of Food? – Part 2

Author: Sümeyye SahinORCID iD, Andrea BuettnerORCID iD, Monika PischetsriederORCID iD

02 March 2021 — Which food components might modify brain activity patterns and induce compulsive eating?

What Controls our Choice of Food? – Part 2

Focus: What Controls our Choice of Food? – Part 1

Author: Sümeyye Sahin, Andrea Buettner, Monika Pischetsrieder

02 February 2021 — How food components interact with the GABA type A receptor and the search for neuroactive food ingredients

What Controls our Choice of Food? – Part 1

Focus: Sir Hans Adolf Krebs (1900 – 1981) – Part 3

Author: Klaus RothORCID iD

05 January 2021 — The Nobel Prize in Physiology or Medicine in 1953 and Krebs' thoughts about life as a displaced person

Sir Hans Adolf Krebs (1900 – 1981) – Part 3

Focus: Sir Hans Adolf Krebs (1900 – 1981) – Part 2

Author: Klaus RothORCID iD

01 December 2020 — The life of the discoverer of the citric acid and urea cycles from 1933 to 1981

Sir Hans Adolf Krebs (1900 – 1981) – Part 2
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Magazine of Chemistry Europe (16 European Chemical Societies) published by Wiley-VCH