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Commentary: A European Chemist, If Not A World Citizen

Author: Vera KoesterORCID iD

19 January 2021 — Chemistry Europe Fellows award ceremony during the Corona pandemic

A European Chemist, If Not A World Citizen

Noteworthy: Experiences at an Online Poster Session

Author: ChemistryViews.org

17 January 2021 — Tips on how poster sessions could work at a digital conference

Experiences at an Online Poster Session

Noteworthy: The Content you Liked Best in 2020

Author: ChemistryViews

04 January 2021 — Take a look at ChemistryViews' most viewed content published throughout the year 2020

The Content you Liked Best in 2020

Clever Picture: Sourdough Chemistry

Author: Vera Koester ORCID iD

22 December 2020 — A stable symbiotic culture of lactic acid bacteria and yeasts used as a leavening agent

Sourdough Chemistry

Clever Picture: Nutmeg Chemistry

Author: Vera Koester ORCID iD

19 December 2020 — A look at the chemistry of the slightly volatile aroma of nutmeg

Nutmeg Chemistry

Clever Picture: Hartshorn Salt Chemistry

Author: Vera Koester ORCID iD

18 December 2020 — Hartshorn salt is a mixture of two parts ammonium hydrogen carbonate and one part ammonium carbonate and some ammonium carbamate

Hartshorn Salt Chemistry

Clever Picture: Potash Chemistry

Author: Vera Koester ORCID iD

17 December 2020 — Potassium carbonate is used as a leavening agent for baked goods

Potash Chemistry

Clever Picture: Cardamom Chemistry

Author: Vera Koester ORCID iD

16 December 2020 — Cardamom seeds contain an essential oil that gives them a spicy, sweetish hot aroma

Cardamom Chemistry

Clever Picture: Anise Chemistry

Author: Vera Koester ORCID iD

15 December 2020 — A look at the chemistry of anise seed, which is used as a spice, either ground or whole

Anise Chemistry

Noteworthy: Most Accessed Articles: November 2020

Author: ChemistryViews.org

13 December 2020 — Highlights from Chemistry Europe, ACES, and GDCh journals

Most Accessed Articles: November 2020
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Magazine of Chemistry Europe (16 European Chemical Societies) published by Wiley-VCH