Angewandte Chemie 20/2016: From Sour to Sweet

  • Author: Angewandte Chemie International Edition
  • Published Date: 07 May 2016
  • Source / Publisher: Angewandte Chemie International Edition/Wiley-VCH
  • Copyright: Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim
thumbnail image: Angewandte Chemie 20/2016: From Sour to Sweet

In this issue, B. A. Grzybowski et al. review computer-assisted synthetic planning. How can computers design synthetic pathways to non-trivial targets, such as Taxol? In a Minireview, B. G. Davis et al. discuss the 50-year odyssey from chemical to post-expression mutagenesis.


In the Communications section, I. Siepmann et al. show how to identify sorbents for sweetening of highly sour natural gas (see picture). C. Uyeda et al. present well-defined models for dinuclear intermediates of the Pauson–Khand reactions, and M. Mack et al. identified the key enzyme of roseoflavin biosynthesis.


 

Article Views: 2847

Sign in Area

Please sign in below

Additional Sign In options

Please note that to comment on an article you must be registered and logged in.
Registration is for free, you may already be registered to receive, e.g., the newsletter. When you register on this website, please ensure you view our terms and conditions. All comments are subject to moderation.

Article Comments - To add a comment please sign in

Bookmark and Share

If you would like to reuse any content, in print or online, from ChemistryViews.org, please contact us first for permission. more


CONNECT:

ChemistryViews.org on Facebook

ChemistryViews.org on Twitter ChemistryViews.org on YouTube ChemistryViews.org on LinkedIn Sign up for our free newsletter


Magazine of Chemistry Europe (16 European Chemical Societies)published by Wiley-VCH