Most Accessed Articles: August 2022
Highlights from Chemistry Europe, ACES, and GDCh journals
Photo Competition 2022 – The Winners
The best photos of the photo competition "Your View of Chemistry"
Most Accessed Articles: July 2022
Highlights from Chemistry Europe, ACES, and GDCh journals
Chemistry Education is the Way Forward
Javier García Martínez, IUPAC President, reflects on his time at the International Conference on Chemistry Education (ICCE) in Cape Town, South Africa
Most Accessed Articles: June 2022
Highlights from Chemistry Europe, ACES, and GDCh journals
Photo Competition – Your Submissions
Photos that represent your personal view of chemistry
Photo Competition – Your View of Chemistry
Submit photos that represent your personal view of chemistry and have the chance to win a book
Science for the Summer 2022
Fun science-related books and podcasts recommended by editors
CWTS Leiden University Ranking 2022
Scientific performance of over 1,300 universities assessed based on bibliometric indicators
Mental Health in Chemistry
Isolation, pressure to perform, and uncertainty about the future can affect students, doctoral students, staff, and teachers
How Karaoke Nights Serve Chemists’ Careers
Interview with Christoforos Kokotos, University of Athens, a new Chemistry Europe Fellow
The “ChiMiCapisce?” Prize 2022
Communication contest for young Italian chemists
Most Accessed Articles: April 2022
Highlights from Chemistry Europe, ACES, and GDCh journals
Know Thy Carbs! Safer Carbohydrate Detection Methods for School Labs – Part 2
Improved detection reactions for carbohydrates
Re-Designed ChemistryViews
The tried-and-true content remains the same, but the look and feel and underlying architecture have been thoroughly revamped
Chemistry Europe Symposium as Part of the ECC8
Chemistry Europe is planning a special symposium as part of the ECC8 in Lisbon covering research and chemistry entrepreneurship
How to Make an Egg Transparent?
The video shows how to see the yolk in the egg without destroying the egg
Know Thy Carbs! Safer Carbohydrate Detection Methods for School Labs – Part 1
Historical carbohydrate detection reactions and a new method for wet lab lactose detection
Stay Curious, Open-Minded, and Take Risks
Mark Kelada, Ireland, on young chemists’ networks and how a podcast is created