The Magazine of Chemistry Europe

Engineering both molecules and their environment achieves stable, temperature-switchable room-temperature phosphorescence

Nitrogen-doped carbon catalyzes pyridine formation without copper, enabling greener, stable, metal-free pathways

The new President of the Italian Chemical Society (SCI) is Professor Luigi Mondello, University of Messina

Fermenting black kale with selected yeast increases antioxidants, supports beneficial gut bacteria, lowers cholesterol, and shows promise as an anti-inflammatory functional food