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How wheat proteins control starch digestion revealed: Key mechanisms for designing low-glycemic foods with transformative diabetes-fighting potential

Walter Thiel Medal winner Felix Plasser, UK, and colleagues studied how molecules in solid organic materials interact, focusing on the influence of π-stacking and explaining under what circumstances their chromophores couple to form H- or J-aggregates

Small inorganic rings from heavy dipnictenes and azides synthesized; enabling unique products such as NHC-stabilized imino-bismuthane and GeBr₂ ring insertion; broadening main-group chemistry and new reactivity

A platform to showcase recent advances, developments, and trends in theoretical chemistry, molecular modeling, simulation, and related areas

This collection explores the chemistry behind everyday foods and drinks, from flavors and cooking changes to coffee roasting, alcohol digestion, and chocolate production

This work presents a simple and effective modification protocol for high-voltage LCO cathodes and offers valuable insights for designing stable layered oxide cathode materials

Covers all fields of chemistry, including basic and applied sciences, and chemistry education

This time the annual international competition for talented young students in secondary schools and colleges will take place in Tashkent, Uzbekistan

Strategy enables efficient organic radical luminescence in solids by suppressing harmful interactions, aiding solid-state lighting