C–H bonds of simple cycloalkanes carbonylated to form imides

Harvesting grapes ten days later changes the carbohydrate profiles of red sparkling wines

Fluorescence-based assay system discerns different types of white wine

Nickel-catalyzed hydrogenolysis of glycerol

Safe carbon capture and storage experiment in Island

Porous materials and HPLC researcher Klaus Unger celebrates his 80th birthday

Famous thought experiment illustrates concepts of quantum mechanics

Activated microporous carbon for supercapacitor electrodes

Compound from plants keeps human cancer cells from multipying

Excellent results for the journals published by Asian Chemical Editorial Society (ACES)