Grazinglands represent one of the largest land resources in the world but their role as net sinks or sources of greenhouse gases is essentially unknown – until now.

Interview with Jan Reedijk, Leiden University, The Netherlands: "Be creative, do not follow fashionable science, and think independently in a creative way."

Interview with Paolo Melchiorre, ICIQ, Spain: "I am sure science will uncover and explain concepts that I cannot even imagine now."

Klaus Roth proves that no culinary masterpiece can be achieved without a basic knowledge of chemistry

Read the latest ChemMedChem article of Nicolas Winssinger, speaker at the Frontiers of Chemistry Symposium.

Molecules controlling the behavior of the tumor necrosis factor lead to novel products for health problems like cancer.

A look at the top countries for research and development expenditure within the EU and the rest of the world.

New contrast agents for magnetic resonance imaging of tumors

Valeric fuels: a new generation of biogasoline and biodiesel from lignocellulose

Environmentally conscious pumpkin growers can turn to a natural source of nitrogen and phosphorus in the form of urine to help improve yields.