Society is critically opposed to the industrial processing of food, but immensely large amounts of it are sold

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Greenhouse created to be able to operate in Antarctica and in Space

The Saccharin Saga – Part 13
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Norwegian engineer and industrialist co-developed Birkeland–Eyde process for the fixation of nitrogen

Chimie en Belgique
Meeting of the Royal Society of Chemistry of Belgium in Liege to discuss latest research

Calcium: Harmful as an Additive
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Genetic Factors Improving Wheat Yields
Bayer and the Chinese Academy of Agricultural Sciences collaborate to improve wheat yields

Who's Next? Nobel Prize in Chemistry 2016 – Final Voting Results
Final results of the predictions for the next Nobel Prize in Chemistry