The Magazine of Chemistry Europe

Professor D. Rabinovich, USA, on his interest in chemistry stamps, and what it takes to get people excited about chemistry

Bringing ripe bananas to the market is not so easy, and what happens in the fruit during ripening?

Pioneer in analytical chemistry who worked with essential oils, identifies eucalyptol, prepared cyanamide, and analyzed the famous Orgueil meteorite

Chemistry Europe Fellows award ceremony during the Corona pandemic

Co-discoverer of the first synthesis of vanillin

The video shows what happens during fireworks and how chemistry is involved

Brother of Clara Immerwahr who provided the stimulus and money for the syntheses of the insecticide pyrethrum and artificial pepper

German gingerbread is soft and moist and is made with nuts and a special spice mixture, the Lebkuchen spice

A stable symbiotic culture of lactic acid bacteria and yeasts used as a leavening agent

Another kitchen experiment: The cookies must develop "feet"