Protein gel converts alcohol into acetic acid in the gastrointestinal tract, reducing blood alcohol levels and associated health risks in mice


Protein gel converts alcohol into acetic acid in the gastrointestinal tract, reducing blood alcohol levels and associated health risks in mice

Carboxylic acids turned into the corresponding alkoxyamine derivatives

Tetragermacyclobutane-1,3-diyl has a nearly planar four-membered germanium ring

Renowned Czechoslovak-American chemist passed away

The Italian Chemical Society (SCI) is hosting a national competition for young musicians to compose soundtracks for scientific films

Stable monomeric phosphagermylenylidene (R–P═Ge) synthesized using a Lewis base for stabilization

C4-selective addition of copper-based silicon nucleophiles to pyridinium triflates

Substrates with unactivated C–H bonds and C–halide bonds react under mild conditions

Phosphorus analogue of cyanide used as a ligand, shows enhanced π-acceptor character

Greenhouse gas used to make zirconium-based MOFs