Evidence for strong covalent Sb−S and Sb−Sb bonding
Cu2ZnSbS4 Synthesized
Iron-Catalyzed Synthesis of N-Alkyl Anilines
C–H amination of arenes using a highly electrophilic aminating reagent
Short Total Synthesis of (+)-Hyacinthacine A1
Polyhydroxylated pyrrolizidine that acts as a glycosidase inhibitor
An Anode-Free Zn–MnO2 Battery
Zinc-rich cathode as the sole source for zinc plating onto a copper current collector
Silver Embedded in Antimicrobial Packaging Could Leach into Foods
Ingredients in foods and beverages could induce the formation of Ag nanoparticles
A 1,4-Disilabenzene in Stable Radical Cation Form
Silicon-substituted benzene derivative converted to radical cation and dication variants
Nanofiber Swabs Could Improve Sensitivity of COVID-19 Tests
Improved sample collection reduces false negative rate
Does the Juicing Method Change the Health Benefits of Vegetable Juice?
Phytochemical content and antioxidant activity of common vegetable juices analyzed
Total Syntheses of (+)-Peniciketals A and B
Structurally complex spiroketals originally isolated from a Penicillium fungus
Cyanide-Catalyzed Rearrangement Gives δ-Lactones
Ring transformation of α-hydroxy-β-oxoesters